Premium-Joghurt - Mango
Packaging: Kunststoff, Kanne
Health Analysis
Nutri-Score
A
B
C
D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 97 kcal | 194 kcal | 97% |
| Fat | 2.8 g | 5.6 g | 2.8% |
| Saturated fat | 1.8 g | 3.6 g | 1.8% |
| Carbohydrates | 14 g | 28 g | 14% |
| Sugars | 13 g | 26 g | 13% |
| Proteins | 2.7 g | 5.4 g | 2.7% |
| Salt | 0.13 g | 0.26 g | 0.13% |
| Sodium | 0.052 mg | 0.104 mg | 0.052% |
Ingredients
Joghurt, Mangos, Zucker, Stärke, Säureregulatoren, Citronensäure, Natriumcitrate, Verdickungsmittel: Johannisbrotkernmehl, Aroma.
Environmental Impact
Eco-Score
A
B
C
D
E
Packaging
Kunststoff, Kanne