Flour Tortillas
Quantity: 17.5 oz
Brands: Mission
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Flatbreads, White breads, Wheat breads, Wheat flatbreads, Flour Tortillas
Labels, certifications, awards: Kosher
Stores: Safeway
Countries where sold: United States
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
High
Nutrition Facts
Serving size: 1 tortilla (49 g)
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 286 kcal | 140.14 kcal | 140.14% |
| Fat | 6.12 g | 2.9988 g | 2.9988% |
| Saturated fat | 2.04 g | 1 g | 1% |
| Carbohydrates | 49 g | 24.01 g | 24.01% |
| Sugars | 4.08 g | 1.999 g | 1.999% |
| Fiber | 2.04 g | 1 g | 1% |
| Proteins | 8.16 g | 3.9984 g | 3.9984% |
| Salt | 2.09 g | 1.025325 g | 1.025325% |
| Sodium | 0.837 mg | 0.41013 mg | 0.41013% |
Ingredients
enriched bleached flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenated soybean oils), salt, sugar, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, fumaric acid, and calcium propionate, sorbic acid (to maintain freshness).
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
93 / 100