Jambon sup dd tsr 2t 80g
Common name: Jambon cuit de qualité supérieure
Quantity: 80 g
Packaging: Plastique, Barquette
Brands: Monique ranou
Categories: Viandes et dérivés, Viandes, Charcuteries, en:Specific products, Jambons, en:Products for specific diets, Jambons blancs, Produits à teneur réduite en sel, Charcuteries à teneur réduite en sel, Jambons blancs à teneur réduite en sel
Labels, certifications, awards: Low or no salt, Low salt, No gluten, French meat, Reduced salt, 25% less salt, French pork, Superior quality, fr:selection-intermarche
Stores: Intermarché
Countries where sold: France
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 40 g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 109 kcal | 43.6 kcal | 109% |
Fat | 2.3 g | 0.92 g | 2.3% |
Saturated fat | 0.9 g | 0.36 g | 0.9% |
Carbohydrates | 0.7 g | 0.28 g | 0.7% |
Sugars | 0.7 g | 0.28 g | 0.7% |
Proteins | 21.5 g | 8.6 g | 21.5% |
Salt | 1.39 g | 0.556 g | 1.39% |
Sodium | 0.556 mg | 0.222 mg | 0.556% |
Ingredients
Jambon de porc (origine : France), sel, dextrose, conservateurs : chlorure de potassium, nitrite de sodium ; antioxydant : ascorbate de sodium; bouillon (arômes naturels, oignon, carotte, poireau).
Palm Oil Status
Vegan Status
Vegetarian Status
Environmental Impact
Eco-Score
Environmental Impact
32 / 100
Packaging
Plastique, Barquette
Packaging Materials
- plastic
- tray