Vegane Aioli
Health Analysis
Nutri-Score
A
B
C
D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 502 kcal | - | 502% |
| Fat | 64 g | - | 64% |
| Saturated fat | 5 g | - | 5% |
| Carbohydrates | 5.2 g | - | 5.2% |
| Sugars | 4 g | - | 4% |
| Proteins | 0.7 g | - | 0.7% |
| Salt | 1.3 g | - | 1.3% |
| Sodium | 0.52 mg | - | 0.52% |
Ingredients
Sonnenblumenöl**, Wasser, Branntweinessig, Roh-Rohrzucker**, Senf** (Wasser, Senfsaat, Branntweinessig, Meersalz, Roh-Rohrzucker**, Kurkuma"), Knoblauch* 1,7%, Meersalz, Sonnenblumenprotein, Maisstärke, Zitronensaft**, Verdickungsmittel (Guarkernmehl, Johannisbrotkernmehl*), Kurkuma
Allergens
en:mustard
Environmental Impact
Eco-Score
A
B
C
D
E