Corn flakes
Brands: Nestle
Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Flakes, Cereal flakes, Extruded cereals, Extruded flakes, Corn flakes
Labels, certifications, awards: Halal
Countries where sold: France,Thailand
Health Analysis
Nutri-Score
NOVA - Food Processing
Ultra-processed foods
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|
Ingredients
INGREDIENTS/RAMUAN: NESTLÉ, CORN FLAKES Breakfast Cereal Cereal Grains [Corn Semolina, Whole Grain Corn (27.4%)], Sugar, Minerals (Tricalcium Phosphate, Calcium Carbonate, Reduced Iron), iodized Salt (Sodium Chloride, Potassium iodate), Barley Malt Extract [Malted Barley (gluten), Tapioca Starch] Glucose Syrup, Stabilizer (Trisodium Phosphate E339ii), Emulsifier (Monoglycerides E471), Tocopherols, Vitamins [B3, B5, B6, B2 and B9). All additives are of plant or synthetic origin. Allergen Information: Contains gluten and may contain tree nuts, milk and soya. Bijirin [Semolina Jagung, Tepung Jagung Bijian Penuh (27.4% ], Gula, Mineral, Garam Beriodin, Ekstrak Malt Barli, Sirap Glukosa, Vitamin. Mengandungi Penstabil dan Pengemulsi Sebagai Kondisioner Makanan Yang Dibenarkan. Aditif Makanan Adalah Daripada Sumber Tumbuhan Atau Sintetik. Mungkin mengandungi sisa kekacang lain, susu dan soya. To produce 100g of NESTLÉ, CORN FLAKES we have used 27.4g of Whole Grain.
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:gluten,en:nuts
Traces
en:milk,en:soybeans
Environmental Impact
Eco-Score
Environmental Impact
45 / 100