Roasted vegetable cous cous
Brands: Newgate express
Categories: Cous cous
Countries where sold: en:IE
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
Moderate
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 139 kcal | - | 139% |
Fat | 1.2 g | - | 1.2% |
Saturated fat | 0.6 g | - | 0.6% |
Carbohydrates | 26.5 g | - | 26.5% |
Sugars | 3.6 g | - | 3.6% |
Fiber | 1.3 g | - | 1.3% |
Proteins | 5 g | - | 5% |
Salt | 0.57 g | - | 0.57% |
Sodium | 0.228 mg | - | 0.228% |
Ingredients
86% Dried Cous cous (Durum Wheat Semolina), Tomato Powder, Flavourings (contain Barley, Celery), Palm Oil, Dried Red Pepper, Sugar, Dried Green Pepper, Maltodextrin, Red Pepper Powder, Salt, 0.6% Grilled Mixed Peppers, 0.5% Dried Mushrooms, Onion Powder, Dried Garlic, Lactose (Milk), Colour: Paprika Extract; Dried Parsley, Dried Oregano, Dried Basil, Milk Protein. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. LADL Typical values Energy Fat
Palm Oil Status
Palm oil
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E