Pecorino Romano
Quantity: 200 g
Brands: Pecorino Romano
Categories: Milchprodukte, Fermentierte Lebensmittel, Fermentierte Milch, Käse, Italienischer Käse, Schafmilchkäse, Pecorino, Pecorino Romano
Labels, certifications, awards: GU
Countries where sold: Germany
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Low
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 397 kcal | - | 397% |
| Fat | 33 g | - | 33% |
| Saturated fat | 19 g | - | 19% |
| Carbohydrates | 0 g | - | 0% |
| Sugars | 0 g | - | 0% |
| Proteins | 25 g | - | 25% |
| Salt | 5 g | - | 5% |
| Sodium | 2 mg | - | 2% |
Ingredients
Schafmilch, Salz, Lab, Starterkulturen.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Maybe vegetarian
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
42 / 100