Health Analysis
Nutri-Score
A
B
C
D
E
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 525 kcal | 158 kcal | 525% |
| Fat | 29 g | 8.7 g | 29% |
| Saturated fat | 2.1 g | 0.63 g | 2.1% |
| Carbohydrates | 59 g | 17.7 g | 59% |
| Sugars | 5.8 g | 1.74 g | 5.8% |
| Fiber | 1.7 g | 0.51 g | 1.7% |
| Proteins | 6.2 g | 1.86 g | 6.2% |
| Salt | 2 g | 0.6 g | 2% |
| Sodium | 0.8 mg | 0.24 mg | 0.8% |
Ingredients
ringlings onion and fine,herbal flavour/gout oisnon et fines herbes
Environmental Impact
Eco-Score
A
B
C
D
E