Meat-free Meatballs
Common name: Seasoned vegan meatballs made with rehydrated textured soya protein and onion puree
Quantity: 304g
Packaging: Ldpe-bag
Brands: Plant menu,Aldi
Categories: Plant-based foods and beverages, Plant-based foods, Meat alternatives, Meat analogues, Vegetarian balls, Vegan balls
Labels, certifications, awards: Vegetarian, Vegan, High proteins, Rich in vegetable protein, The Vegan Society
Stores: Aldi
Countries where sold: United Kingdom
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 64g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 164 kcal | 105 kcal | 164% |
| Fat | 8.2 g | 5.25 g | 8.2% |
| Saturated fat | 0.8 g | 0.512 g | 0.8% |
| Carbohydrates | 3.6 g | 2.3 g | 3.6% |
| Sugars | 1.3 g | 0.832 g | 1.3% |
| Fiber | 6.6 g | 4.22 g | 6.6% |
| Proteins | 15.7 g | 10 g | 15.7% |
| Salt | 0.9 g | 0.576 g | 0.9% |
| Sodium | 0.36 mg | 0.23 mg | 0.36% |
Ingredients
Rehydrated Textured _Soya_ Protein 63%, Water, Onion Puree 9%, Rapeseed Oil, _Soya_ Protein Concentrate, Chickpea Flour, Yeast Extract, Stabiliser (Methyl Cellulose), Tomato Purée, Parsley, Garlic Purée, Onion Powder, Maltodextrin, Dextrose, Garlic Powder, Malted _Barley_ Extract, Salt, Tomato Powder, Flavouring, Black Pepper, White Pepper.
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:gluten,en:soybeans
Environmental Impact
Eco-Score
Environmental Impact
76 / 100
Packaging
Ldpe-bag
Packaging Materials
- ldpe-bag