Açaí and Almond Butter Bowl
Brands: Pret a Manger
Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Mueslis
Countries where sold: en:United Kingdom
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 1 serving (187 g)
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 174 kcal | 326 kcal | 326% |
| Fat | 7.11 g | 13.3 g | 13.3% |
| Saturated fat | 0.856 g | 1.6 g | 1.6% |
| Carbohydrates | 21.3 g | 39.9 g | 39.9% |
| Sugars | 14.4 g | 27 g | 27% |
| Proteins | 4.49 g | 8.4 g | 8.4% |
| Salt | 0.142 g | 0.265 g | 0.265% |
| Sodium | 0.0567 mg | 0.106 mg | 0.106% |
Ingredients
Acai & Almond Butter Bowl Acai puree with granola, almond butter and fruits. Banana Puree, Blackcurrant Juice Concentrate, Blackcurrants, Blackberries, Raspberries, Ingredients Acai and Fruit Puree (48%) (Acai Berry Puree (Water, Acai Berries), Cherry Puree, Strawberries, Water, Oats (_Oats_), Sugar, stabiliser (Xanthan Gum)), Banana, Apple, Oats (Oats) Almond (_Almonds_) (7%), Pomegranate Seeds, Golden Syrup (Partially Inverted Refiners Syrup Dark Muscovado Sugar, Pumpkin Seeds, Rapeseed Oil, Golden Linseed, Raisins (Raisins, Sunflower Oil), Concentrated Apple Juice, Buckwheat Flakes, Ground Cinnamon, Sea Salt, Salt
Palm Oil Status
Vegan Status
Vegetarian Status
Environmental Impact
Eco-Score
Environmental Impact
82 / 100