Vegetarian Peppered Steaks
Quantity: 196 g
Packaging: en:card-sleeve, en:pp-tray
Brands: Quorn
Categories: Plant-based foods and beverages,Meat alternatives,Meat analogues,Mycoprotein
Labels, certifications, awards: Sustainable, No gluten, Sustainable Palm Oil, Roundtable on Sustainable Palm Oil, en:vegetarian-society-approved
Link to the product page on the official site of the producer:
https://www.quorn.co.uk/products/quorn-vegetarian-peppered-steaks
Stores: Tesco,Saintsbury's
Countries where sold: United Kingdom
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 98 g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 153 kcal | 150 kcal | 153% |
| Fat | 6.4 g | 6.27 g | 6.4% |
| Saturated fat | 2 g | 1.96 g | 2% |
| Carbohydrates | 7.5 g | 7.35 g | 7.5% |
| Sugars | 2.3 g | 2.25 g | 2.3% |
| Fiber | 5.4 g | 5.29 g | 5.4% |
| Proteins | 13.4 g | 13.1 g | 13.4% |
| Salt | 1.1 g | 1.08 g | 1.1% |
| Sodium | 0.44 mg | 0.431 mg | 0.44% |
Ingredients
Mycoprotein (81%), Natural Flavouring, Rehydrated Free Range Egg White, Vegetable Oils (Palm, Rapeseed, Sunflower), Glucose Syrup, Gluten Free Roasted Barley Malt Extract, Firming Agents: Calcium Chloride, Calcium Acetate; Black Pepper, Potato Starch, Dextrose, Dried Peppers (Red & Green), Salt.
Palm Oil Status
Vegan Status
Vegetarian Status
Allergens
en:eggs,en:gluten
Environmental Impact
Eco-Score
Packaging
en:card-sleeve, en:pp-tray
Packaging Materials
- card-sleeve
- pp-tray