Triple Belgian Chocolate Cookies
Brands: Sainsbury's Taste The Difference
Categories: Chocolate chip cookies
Stores: Sainsbury's
Countries where sold: en:gb
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 1 Cookie (60 g)
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 520 kcal | 312 kcal | 312% |
Fat | 24.8 g | 14.9 g | 14.9% |
Saturated fat | 12.2 g | 7.3 g | 7.3% |
Carbohydrates | 68.2 g | 40.9 g | 40.9% |
Sugars | 48.2 g | 28.9 g | 28.9% |
Fiber | 0.833 g | 0.5 g | 0.5% |
Proteins | 5.67 g | 3.4 g | 3.4% |
Salt | 0.458 g | 0.275 g | 0.275% |
Sodium | 0.183 mg | 0.11 mg | 0.11% |
Ingredients
Fortified _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Belgian White Chocolate Chunks (15%) (Sugar, Cocoa Butter, Whole Cows' _Milk_ Powder, Emulsifier: _Soya_ Lecithin; Flavouring), Belgian Dark Chocolate Chunks (11%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: _Soya_ Lecithin; Flavouring), Belgian _Milk_ Chocolate Chunks (6%) (Sugar, Whole Cows' _Milk_ Powder, Cocoa Butter, Cocoa Mass, Emulsifier: _Soya_ Lecithin; Flavouring), Palm Oil, Salted Butter (Butter (Cows' _Milk_), Salt), Partially Inverted Refiners Syrup, Fat Reduced Cocoa Powder (4%), Rapeseed Oil, Whey Powder (Cows' Milk), Water, Coconut Oil, Raising Agents: Sodium Hydrogen Carbonate, Disodium Diphosphate; Molasses, Flavouring, Emulsifier: Mono - and Diglycerides of Fatty Acids.
Palm Oil Status
Vegan Status
Vegetarian Status
Environmental Impact
Eco-Score
Environmental Impact
67 / 100