Jambon à l'ancienne 4 tranches VPF
Quantity: 240g
Packaging: Tray, fr:Film en plastique
Brands: Saint Alby
Categories: Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons blancs, Jambons cuits à l'ancienne
Labels, certifications, awards: French meat, French pork, Nutriscore, en:nutriscore-grade-c
Stores: Picard
Countries where sold: en:fr
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
High
Nutrition Facts
Serving size: 100g
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 122 kcal | 122 kcal | 122% |
Fat | 3.1 g | 3.1 g | 3.1% |
Saturated fat | 1.4 g | 1.4 g | 1.4% |
Carbohydrates | 0.5 g | 0.5 g | 0.5% |
Sugars | 0.5 g | 0.5 g | 0.5% |
Proteins | 23 g | 23 g | 23% |
Salt | 2 g | 2 g | 2% |
Sodium | 0.8 mg | 0.8 mg | 0.8% |
Ingredients
Jambon de porc (89,9% - Origine : France), sel, dextrose, arômes naturels, antioxydants: E316, conservateurs : E250
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
32 / 100
Packaging
Tray, fr:Film en plastique
Packaging Materials
- tray
- fr:film-en-plastique