Salade betteraves rouges au persil
Quantity: 250g
Categories: Condiments, Plats préparés, Salades composées, Sels, Salades de betteraves, en:groceries, en:salads
Labels, certifications, awards: Bio, Bio européen, AB Agriculture Biologique
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Low
Sugars
Moderate
Salt
Moderate
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 102 kcal | - | 102% |
| Fat | 6.8 g | - | 6.8% |
| Saturated fat | 0.8 g | - | 0.8% |
| Carbohydrates | 8 g | - | 8% |
| Sugars | 7.2 g | - | 7.2% |
| Proteins | 1.3 g | - | 1.3% |
| Salt | 0.78 g | - | 0.78% |
| Sodium | 0.312 mg | - | 0.312% |
Ingredients
Betteraves rouges cuites* 81%, huile de tournesol*, eau, oignons* 2,2%, huile d'olive vierge extra*, vinaigre d'alcool*, sucre blond*, sel, persil* 0,4% , moutarde de Dijon* (graines de moutarde* vinaigre d'alcool*, eau, sel), poivre blanc*, épaississant gomme xanthane. STraces éventuelles de gluten, lait, oeufs, céleri et fruits à coque. Ingrédients issus de l'agriculture biologique.
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
98 / 100