Creamy peanut butter
Brands: Skippy
Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Fats, Spreads, Nuts and their products, Plant-based spreads, Vegetable fats, Oilseed purees, Legume butters, Nut butters, Peanut butters
Countries where sold: France,United States
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
High
Saturated fat
High
Sugars
Moderate
Salt
Moderate
Nutrition Facts
Serving size: 1 serving (32 g)
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 594 kcal | 190.08 kcal | 190.08% |
| Fat | 50 g | 16 g | 16% |
| Saturated fat | 9.38 g | 3.002 g | 3.002% |
| Carbohydrates | 18.8 g | 6.016 g | 6.016% |
| Sugars | 9.38 g | 3.002 g | 3.002% |
| Fiber | 6.25 g | 2 g | 2% |
| Proteins | 21.9 g | 7.008 g | 7.008% |
| Salt | 1.17 g | 0.3752 g | 0.3752% |
| Sodium | 0.469 mg | 0.15008 mg | 0.15008% |
Ingredients
roasted peanuts, sugar, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, salt,
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
55 / 100