Tofu gourmet thaï
Quantity: 2 x 125 g
Brands: Soy
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Légumineuses et dérivés, Alternatives à la viande, Tofu
Labels, certifications, awards: Fair trade, Nutriscore, Nutriscore Grade A, en:source-of-fibre
Countries where sold: fr
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
Moderate
Nutrition Facts
Serving size: 125.0g
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 110 kcal | 138 kcal | 110% |
| Fat | 6.2 g | 7.75 g | 6.2% |
| Saturated fat | 1 g | 1.25 g | 1% |
| Carbohydrates | 2.5 g | 3.12 g | 2.5% |
| Sugars | 0.8 g | 1 g | 0.8% |
| Fiber | 2 g | 2.5 g | 2% |
| Proteins | 10 g | 12.5 g | 10% |
| Salt | 0.85 g | 1.06 g | 0.85% |
| Sodium | 0.34 mg | 0.425 mg | 0.34% |
Ingredients
Tofu 89,4% (eau, soja dépellicule, agent de coagulation : rigan), riz rouge réhydraté 3,3%, feuilles de coriandre 2%, sel de mer, purée de citron vert confit 1,7%, épices, ail, vinaigre d' alcool.
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
97 / 100