St Hubert végétal Bio Praline
Common name: Dessert végétal saveur praline
Quantity: 4*100g
Packaging: Frais
Brands: St Hubert
Categories: Aliments et boissons à base de végétaux, Substituts de produits laitiers, Desserts, Desserts végétaliens, Desserts au soja
Labels, certifications, awards: Bio, Bio européen, Agriculture non UE, Agriculture UE, Agriculture UE/Non UE, FR-BIO-01, AB Agriculture Biologique
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Moderate
Salt
Low
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Fat | 1.6 g | - | 1.6% |
Saturated fat | 0.3 g | - | 0.3% |
Carbohydrates | 13.5 g | - | 13.5% |
Sugars | 10.8 g | - | 10.8% |
Fiber | 1 g | - | 1% |
Proteins | 3 g | - | 3% |
Salt | 0.1 g | - | 0.1% |
Sodium | 0.04 mg | - | 0.04% |
Ingredients
Jus de soja1 83.6% (eau, graines de soja1 6.3%), sucre de canne, amidon de manioc, extrait de caco, arôme naturel concentrés de fruits et légumes (carotte, pomme, potiron, baie de sureau , cassis), épaississant : carraghénanes, sel.
Palm Oil Status
Content unknown
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Traces
en:nuts
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
97 / 100
Packaging
Frais
Packaging Materials
- fresh