Taste the difference Ancient grain pave.
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Ancient-grain-pave-loaf
Countries where sold: en:gb
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Low
Sugars
Low
Salt
Moderate
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 2555 kcal | - | 2555% |
Fat | 3.4 g | - | 3.4% |
Saturated fat | 0.4 g | - | 0.4% |
Carbohydrates | 44.5 g | - | 44.5% |
Sugars | 2.3 g | - | 2.3% |
Fiber | 4 g | - | 4% |
Proteins | 9.6 g | - | 9.6% |
Salt | 0.9 g | - | 0.9% |
Sodium | 0.36 mg | - | 0.36% |
Ingredients
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Spelt Flour (Wheat), Liquid Buckwheat Sourdough (Water, Buckwheat Flour, Malted Wheat Flour, Yeast, Salt), Rye Sourdough (Rye, Water, Rye Flour, Salt), Brown Linseed, Golden Linseed, Rye Flour, Millet Seeds, Wholemeal Spelt Flour (Wheat), Yeast, Salt, Poppy Seed, Barley Malt, Flour Treatment Agent: Ascorbic Acid; Rapeseed Oil.
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E