Marinade & basilic herbes de Provence
Quantity: 150 g
Brands: TRAMIER
Categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Pickles, Produits de l'olivier, Pickles d'origine végétale, Olives, Olives marinées
Labels, certifications, awards: Pasteurisé
Countries where sold: en:fr
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
High
Saturated fat
Moderate
Sugars
Low
Salt
High
Nutrition Facts
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 200 kcal | - | 200% |
Fat | 21 g | - | 21% |
Saturated fat | 3.5 g | - | 3.5% |
Carbohydrates | 0.5 g | - | 0.5% |
Sugars | 0.5 g | - | 0.5% |
Fiber | 0 g | - | 0% |
Proteins | 15 g | - | 15% |
Salt | 3.5 g | - | 3.5% |
Sodium | 1.4 mg | - | 1.4% |
Ingredients
Olives vertes dénoyautées, olives noires au naturel, dénoyautées, huile de tournesol raffinée à haute teneur en acide oléique, sel, herbes de Provence (0,69%), basilic (0,46%), acidifiant: acide lactique.
Palm Oil Status
Content unknown
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
95 / 100