Peanut butter protein flapjacks
Quantity: 50 gram
Brands: Trek
Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Sweet snacks, Nuts and their products, Bars, Nut bars
Labels, certifications, awards: No gluten, Vegetarian, Vegan
Countries where sold: en:gb
Health Analysis
Nutri-Score
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Ultra-processed foods
Nutrient Levels
Nutrition Facts
Serving size: 50 gram
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 487 kcal | 244 kcal | 487% |
| Fat | 25 g | 12.5 g | 25% |
| Saturated fat | 10 g | 5 g | 10% |
| Carbohydrates | 46 g | 23 g | 46% |
| Sugars | 23 g | 11.5 g | 23% |
| Fiber | 3 g | 1.5 g | 3% |
| Proteins | 18 g | 9 g | 18% |
| Salt | 0.945 g | 0.473 g | 0.945% |
| Sodium | 0.378 mg | 0.189 mg | 0.378% |
Ingredients
gluten free oats (24%), rice syrup, peanut butter flavour coating (14%) [sugar, vegetable fats (palm kernel*, palm*, shea), rice powder (dried rice syrup, rice starch, rice flour), caramelised sugar, colour: safflower extract, emulsifier: lecithins, natural flavouring], soya protein crispies (13%) (soya protein isolate, tapioca starch, salt), vegetable oils (rapeseed, palm*), peanut butter (7%), sugar, soya flour, peanut flour (2%), peanuts (1.5%), sea salt, natural flavouring, salt. *sustainably sourced.