Ketchup
Quantity: 330 g
Brands: U Bio,U
Categories: Condiments, Surgelés, Sauces, Sauces tomate, Ketchup
Labels, certifications, awards: Bio, Bio européen, Agriculture non UE, Agriculture UE, Agriculture UE/Non UE, FR-BIO-01, Nutriscore, Nutriscore D, AB Agriculture Biologique
Stores: Magasins U
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
High
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 104 kcal | - | 104% |
| Fat | 0.5 g | - | 0.5% |
| Saturated fat | 0.1 g | - | 0.1% |
| Carbohydrates | 24 g | - | 24% |
| Sugars | 22 g | - | 22% |
| Fiber | 0.6 g | - | 0.6% |
| Proteins | 1.2 g | - | 1.2% |
| Salt | 2.6 g | - | 2.6% |
| Sodium | 1.04 mg | - | 1.04% |
Ingredients
Purée de tomates* (140 g de tomates pour 100 g de ketchup), eau, sucre de canne*, vinaigre d'alcool*, sel marin non raffiné, amidon de tapioca*, épices* (girofle*, muscade*, cannelle*, poivre*, quatre épices* (cannelle*, poivre*, muscade*, girofle*), herbes aromatiques* (persil*, thym*). *Ingrédients issus de l'agriculture biologique. Traces éventuelles de céleri, de lait.
Palm Oil Status
Free
Vegan Status
Status unknown
Vegetarian Status
Status unknown
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
94 / 100