Baked whole wheat natural
Brands: Valentina
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, en:crackers
Labels, certifications, awards: Végétarien, Union Végétarienne Européenne, Fabriqué en Espagne
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
High
Saturated fat
Moderate
Sugars
Low
Salt
High
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 512 kcal | - | 512% |
| Fat | 29 g | - | 29% |
| Saturated fat | 2.6 g | - | 2.6% |
| Carbohydrates | 50 g | - | 50% |
| Sugars | 2 g | - | 2% |
| Fiber | 6.3 g | - | 6.3% |
| Proteins | 9.2 g | - | 9.2% |
| Salt | 1.6 g | - | 1.6% |
| Sodium | 0.64 mg | - | 0.64% |
Ingredients
Farine de blé, assaisonnement (ail, sel, huile de tournesol), huile de tournesol, son de blé (5 %), levure, sel, persil (0,4%), antiagglomérant: E 170, émulsifiant: E 472e, antioxydant: E 300 et sucre. Peut contenir des traces de cacahuètes, soja, dérivés laitiers et sésame. Pour une meilleure appréciation du produit, consommer dans les 5 jours
Palm Oil Status
May contain palm oil
Vegan Status
Status unknown
Vegetarian Status
Vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
87 / 100