Yeo Valley organic natural yoghurt
Quantity: 440 g
Packaging: en:card-sleeve, en:pet-pot, en:unknown-lid
Brands: Yeo Valley
Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts, Plain yogurts
Labels, certifications, awards: Organic, Vegetarian, No added sugar, Soil Association Organic
Countries where sold: Isle of Man
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 3/4
Processed foods
Nutrient Levels
Fat
Moderate
Saturated fat
Moderate
Sugars
Low
Salt
Low
Nutrition Facts
| Nutrient | Per 100g | Per Serving | % DV |
|---|---|---|---|
| Energy | 72 kcal | - | 72% |
| Fat | 3.8 g | - | 3.8% |
| Saturated fat | 2.5 g | - | 2.5% |
| Carbohydrates | 4.9 g | - | 4.9% |
| Sugars | 4.9 g | - | 4.9% |
| Proteins | 4.2 g | - | 4.2% |
| Salt | 0.12 g | - | 0.12% |
| Sodium | 0.048 mg | - | 0.048% |
Ingredients
_Milk_, Live cultures (Bifidobacterium, Lactobacillus acidophilus, Streptococcus thermophilus)
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Vegetarian
Allergens
en:milk
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
87 / 100
Packaging
en:card-sleeve, en:pet-pot, en:unknown-lid
Packaging Materials
- card-sleeve
- pet-pot
- unknown-lid