Blanc de poulet
Common name: Blanc de poulet reconstitué
Quantity: 160 g
Brands: Saint Alby
Categories: Viandes et dérivés, Viandes, Charcuteries, Poulet et dérivés, Volailles, Poulets, Charcuteries cuites, Blancs de volaille en tranches, Blancs de poulet en tranches, Blancs de poulet reconstitués
Labels, certifications, awards: French meat, French poultry, Nutriscore, Nutriscore Grade C, Triman, en:superior-quality
Countries where sold: France
Health Analysis
Nutri-Score
A
B
C
D
E
Score Details
Negative Points
Positive Points
NOVA - Food Processing
Group 4/4
Ultra-processed foods
Nutrient Levels
Fat
Low
Saturated fat
Low
Sugars
Low
Salt
High
Nutrition Facts
Serving size: 4 tranches
Nutrient | Per 100g | Per Serving | % DV |
---|---|---|---|
Energy | 103 kcal | - | 103% |
Fat | 2.1 g | - | 2.1% |
Saturated fat | 0.6 g | - | 0.6% |
Carbohydrates | 0.8 g | - | 0.8% |
Sugars | 0.8 g | - | 0.8% |
Fiber | 0.5 g | - | 0.5% |
Proteins | 20 g | - | 20% |
Salt | 1.7 g | - | 1.7% |
Sodium | 0.68 mg | - | 0.68% |
Ingredients
88 % viande de filets de poulet (Origine : France), eau, sel, dextrose, arôme naturel, gélifiant : carraghénanes , conservateur: nitrite de sodium , sucre,
Palm Oil Status
Free
Vegan Status
Non vegan
Vegetarian Status
Non vegetarian
Environmental Impact
Eco-Score
A
B
C
D
E
Environmental Impact
35 / 100